16 Mar 2026
Job type
Temporary / Dispatching
Japanese Level
Not required
Location
Chiyoda-ku
Job Description
Responsibilities
・Job Title: Demi Chef/Commis Chef
・Jobs Duties: Working under Chef to prepare, cook, and plate food across specific stations
・Jobs Duties: Working under Chef to prepare, cook, and plate food across specific stations
Industry
Restaurant
Salary
・Salary: ¥1,600 - ¥1,800 per hour
Closest Station
Tokyo Station
Requirements
Japanese Language Level Requirement
Not required
Work Experience Requirements
At least 3 years or above relevant cooking experience
Education Requirements
No Educational Background Required
Features
Job Features
No Educational Background Required
Any Age Welcome
Any Gender Welcome
Job Title
Demi Chef/Commis Chef
Work Hours
・Work Schedule: 4 - 5 Days Work per Week
・Working hours: On Shift - 06:00 - 23:00 (6 - 8 Hours per Day)
・Working hours: On Shift - 06:00 - 23:00 (6 - 8 Hours per Day)
Visa requirement
A valid visa with eligibility to work
Job Benefit
Uniform Provided
Transportation Allowance
Fully covered
Trial Period
No
Insurance
Employment Insurance
Health Insurance
Workers' Accident Compensation Insurance
Recruitment Method
Recruiter
Employer Name
Undisclosed
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